Kaffemisjonen is an independent, locally owned coffee shop in Bergen, known for its focus on quality coffee. The cafe offers weekly blind tastings, where visitors can explore different coffee flavors. Kaffemisjonen collaborates with several both Norwegian and international coffee roasters, which provides a diverse selection of coffee products.
In addition to coffee, Kaffemisjonen serves a variety of food dishes, including toast, icing, carrot cake and macaroons. The cafe also has a collaboration with Colonialen to offer sourdough bread. Coffee courses are regularly held, and there are opportunities for free coffee tasting at the coffee lab Filt, although this is currently temporarily closed. Kaffemisjonen also produces its own pastries, which contributes to a varied offer for guests.