Vafleriet is a family business established by Håvard and Kasia Hammer in 2014, and is located on the pier in Bergen. The company specializes in waffles and soft ice cream, and uses specially developed recipes to ensure a unique taste experience. All raw materials used are of high quality, with a focus on real ingredients such as fresh berries, real cream and ice cream, without the use of semi-finished products.
Vafleriet offers fresh and freshly baked waffles made from scratch, which gives a crispy outside and a soft, airy inside. Visitors can choose from various toppings to customize their waffle experience. In addition to waffles, coffee and soda are also served. The company is involved in social responsibility by donating a portion of the income to charity projects, which emphasizes their focus on quality and social benefit.