Villa Blanca Bergen offers a menu inspired by French-Italian Mediterranean cuisine, with a focus on quality and the best seasonal ingredients. The restaurant's specialties include stone-oven baked pizza with a cold-risen base, as well as a varied menu that combines both classic and non-traditional dishes. There are also options for gluten-free pizzas, which provides a wider range of options for guests.
The atmosphere in Villa Blanca is informal and warm, which contributes to a relaxing experience. In addition to the restaurant area, there is a lounge where guests can enjoy wine or Sangria. The restaurant's concept is characterized by a passion for fresh ingredients and the Southern European food and drink culture, which is reflected in both the food and the atmosphere.