Bodø Bakeri AS is a bakery business that was established in 1954 under the name Rana Samvirkelags Bakeri. The company is based in Bodø and has since its inception supplied fresh cakes and baked goods to grocery stores, hotels and cafes in Helgeland. The bakery has developed over time and today has modern production premises with 45 employees.
Bodø Bakeri AS is known for its use of self-made sourdough, which contributes to better taste and durability of the products. In addition, the bakery has implemented a sustainable practice by reusing surplus bread in new sourdough. The company also offers a self-service outlet where customers can buy surplus products at a reduced price.