The Norwegian Food Safety Authority office in Drammen is part of the state supervision responsible for health and safety related to plants, fish, animals and food. The office monitors, among other things, algal toxins in mussels and provides advice on animal health and animal welfare. In addition, they offer guidance for traveling with pets to Norway, as well as information on food production and labeling.
The office also has an important role in providing advice and warnings to consumers, and they offer starter kits for new food businesses. Emphasis is placed on organic farming and the use of pesticides, which is part of their overall goal of ensuring safe food and sustainable production. The Norwegian Food Safety Authority office in Drammen thus contributes to safeguarding both animal welfare and consumer safety in the region.