The Norwegian Food Safety Authority border control at Borg Harbour is tasked with monitoring and controlling goods imported into Norway. The office is part of the Norwegian Food Safety Authority's work to ensure that food and other products entering the country comply with applicable laws and regulations. This includes control of animal health, plant diseases and food safety.
The border control at Borg Harbour plays an important role in preventing the introduction of harmful organisms and diseases that can affect Norwegian agriculture and animal husbandry. The office cooperates with other relevant authorities to ensure an efficient and thorough control process. Through its work, the Norwegian Food Safety Authority contributes to maintaining high quality and safety in food production in Norway.