Papas Pizzeria in Kristiansand focuses on the traditional Neapolitan pizza, with a strong commitment to quality and authenticity. The pizzeria uses a recipe that has been developed to recreate the unique taste of real Neapolitan pizza. To achieve this, a specially made base from Vaaland Dampbakeri & Conditori is used, which is baked in a wood-fired stone oven.
The ingredients used in the pizzas are carefully selected, and the flour is imported directly from the Campania region of Italy. This helps to ensure a tasty and authentic experience for guests. Papas Pizzeria aims to bring the traditional taste of Neapolitan pizza to Kristiansand.