Steinovnsbakeriet Myklevold was established in 1939 by Johan Myklevold and has been part of the Narvik region ever since. The bakery specializes in fresh baked goods baked in traditional stone ovens, which gives the products a characteristic taste and long shelf life. All products are handmade and without additives, with a focus on using genuine Norwegian ingredients from carefully selected suppliers.
In addition to a varied selection of bread and pastries, the bakery offers options for ordering cakes tailored to the customer's wishes. Catering services are also available, with menus ranging from sandwiches to an 8-course tasting menu. Steinovnsbakeriet Myklevold has a team of 60 employees who work to deliver quality products that harmonize with exclusive surroundings.