💳 Mini-guide to everyday payments: cards, contactless, cash, tips
💳 Cards and contactless: how to pay ‘everywhere’
🍽️ In cafes, shops and services
- The main method is card (debit/credit) and contactless from your phone/watch.
- Terminals can handle: contactless → PIN for large amounts → chip. Magnetic strips are rarely used.
- Save your receipt in your bank app — it's handy for business trips and budgeting.
🚍 Transport and tickets
- Public transport — transport apps and scan codes. On trains — buy in the app and show the QR code.
- Taxis: pay in the service app or in the car with a card/contactless.
🏠 Bills and everyday expenses
- For utilities/communications — automatic payment at the bank or in the provider's app.
- At fairs/private sellers often have mobile terminals — contactless works.
💵 Cash: where it is still needed (rarely)
🛍️ When banknotes/coins come in handy
- Small flea markets, chamber clubs, some rural kiosks.
- Deposit machines for trolleys/lockers if you don't have a card (rare).
💼 How much and how to store
- Keep 100–300 NOK in case of communication failure — at home and in your wallet.
- Need an ATM? Look for them in supermarkets/shopping centres. Withdraw more at a time to avoid paying commission several times.
💁♂️ Tips and ‘cultural expectations’ (overview)
🍷 Restaurants/cafes/bars
- Tips are not mandatory, but appropriate for excellent service.
- In a restaurant, the guideline is to round up the bill or give 5–10%. In cafes/bars, leave small change or round up on the terminal.
- The terminal will often offer to ‘add a tip’ — you can choose a percentage, an amount or 0.
🚖 Taxis, hairdressers, delivery
- Taxis — round up/add a small amount.
- Hairdressers/salons — at your discretion.
- Delivery — leave a tip in the app or when paying at the terminal.
⚠️ Malfunctions and offline mode
🔄 What to do if the terminal ‘crashes’
- Ask to repeat the payment in 1–2 minutes (sometimes the connection ‘drops’).
- Try inserting the chip instead of using contactless payment or pay with another card/device.
- No connection with the seller? Find out the account number via the link/QR code or pay in cash from your ‘pillow’.
- Do not charge again if the first transaction is pending — check your bank app.
🛠️ Mini autonomy settings
- Two cards in your wallet (or card + phone), transaction limits, offline wallet with small bills/coins.
- Photos of receipts for large purchases — in case of repeated debits/disputes with the bank.
🛡️ Payment security (briefly)
- PIN and biometrics: do not share your code, cover the keypad.
- Public Wi-Fi: do not enter card details on open networks; use a mobile network/VPN.
- Limits and notifications: enable push notifications for debits, set daily limits.
- Loss of card/phone: immediate blocking in the bank app + backup card/payment method.
📝 Memo ‘if the terminal freezes’ (insert)
- Wait 60–120 seconds and check with your bank for the payment status.
- Change method: contactless → chip → other card/device.
- Request a link/QR for payment or an invoice to pay later.
- As a last resort, use cash from your ‘emergency fund’.
- If you are charged twice, keep the receipt/screenshot and contact your bank.
✅ ‘Pay like a local’ checklist
- Card + phone/watch set up for contactless payments.
- Automatic payments for accommodation/communications are enabled.
- Cash ‘cushion’ of 100–300 NOK for emergencies.
- Limits/notifications for debits are active.
- ‘Terminal frozen’ memo saved in notes.
❓ FAQ
Tips are not mandatory, but appreciated for good service. In restaurants it’s common to round up the bill or leave about 5–10%.
Most terminals will ask “Add tip?” — you can select a % or fixed amount. If not, simply round up the total before confirming the payment.
No expectation. Sometimes there’s a tip jar or the terminal gives the option, but leaving nothing is perfectly fine.
In taxis, people usually round up the fare or add a small amount. For delivery, tips can be added in the app or directly on the terminal.
Optional. Some people round up or leave a small extra for good service, but there is no obligation.

0 comments
Log in to leave a comment