Kveitemjøl is a craft bakery that specializes in sourdough baking and uses quality raw materials from Norwegian producers. The bakery has gained recognition for its bread and sweet temptations, and is particularly known for its croissants, which are considered among the best in Oslo.
In addition to a varied selection of pastries, Kveitemjøl offers breakfast with freshly ground coffee and fresh baked goods. It is possible to pre-order sandwiches, pastries and cakes for various occasions. The bakery also has a pleasant atmosphere that is well suited for gatherings and meetings.