Rolf-Anders Vollan is a computer consultant based in Oslo, who offers services in cooking with a focus on simple and tasty everyday food. He has developed a varied selection of recipes suitable for both weekdays and weekends, and includes specialties such as mutton cabbage and various Asian dishes. This gives a breadth of cooking that appeals to different taste preferences.
Vollan emphasizes fast and affordable cooking, with recipes that have short cooking times. He offers both sweet and savory dishes, including cakes and biscuits, which provides opportunities for variety in the meals. In addition, he presents weekly menus that provide inspiration for tasty and varied meals, with the aim of making cooking a joy in everyday life.