Crêperie de Mari, established in 2010, is located in the heart of Grünerløkka in Oslo. This crêperie offers a varied selection of authentic French crêpes, both sweet and savory. The menu also includes vegetarian and vegan options, making it accessible to different dietary preferences.
Popular for breakfast, brunch and lunch, the place has a focus on sustainability by using local ingredients. Crêperie de Mari combines traditional craftsmanship with innovation, giving guests a unique experience in a modern setting. In addition to crêpes, espresso drinks are also offered as part of the menu.