The Broth Company is a Norwegian-owned company that specializes in the production of broth made from natural ingredients. The company offers a range of long-cooked beef stock, chicken stock and vegetable stock, all without artificial additives. The products are rich in proteins, collagen, vitamins and essential amino acids, and can be used both as a ready-to-drink broth and as a base in cooking.
The company's specialties include low FODMAP and zero carbs bone broth, which has been developed to meet the needs of those following specific diets. The mild taste makes the products suitable for low-carb and low-FODMAP diets, and they can be enjoyed both hot as a drinking broth and cold in various drinks. The Broth Company focuses on sustainable and environmentally friendly production, with the aim of making the world's best drinking power.