The winner Sjømat & Delikatesse AS has more than 25 years of experience in the seafood industry. The company specializes in wild-caught seafood and works with some of Norway's best suppliers of fish and shellfish. This collaboration ensures a varied selection of fresh, high-quality products.
In addition to a wide assortment, Vinderen Sjømat offers seasonal recommendations, which gives customers the opportunity to discover new and exciting seafood products. It is also possible to order specific products, which can be practical for both private customers and restaurants who want to secure fresh seafood for their menus.