Skøien Gastrobar is a restaurant centrally located on Skøyen in Oslo, close to public transport. Established as a neighborhood restaurant, the place offers a casual atmosphere that is well suited for relaxing after work. The menu consists of tasty and filling dishes made with seasonal ingredients, where emphasis is placed on the sustainable use of Norwegian seafood. Long-term cooking is used to highlight the flavors in the dishes.
The restaurant also has options for renting the venue for events, with space for both smaller and larger companies. Great conference rooms are offered that can accommodate up to 200 people, making it possible to combine professional meetings with social gatherings. Skøien Gastrobar has a varied selection of drinks and serves food in true gastropub spirit, which makes it an attractive choice for both lunch, dinner and informal get-togethers.