Vesuvio pizzeria has recently opened a new branch in Theresesgate 30 e in Oslo, and is part of a small family business with roots from Naples. The restaurant offers authentic Neapolitan pizza, as well as a selection of pasta, Italian espresso and tiramisu. The founder, Francesco, has a strong passion for pizza baking, which is reflected in the quality of the food served.
With a focus on tradition and quality, Vesuvio pizzeria has become popular with locals and visitors alike. The restaurant has a pleasant atmosphere with an Italian touch, which contributes to a good dining experience. In addition, take-away options are offered, making it easy for customers to enjoy the food at home or on the go. Customer reviews often highlight both taste and service, which underlines the restaurant's commitment to delivering a positive experience.