Landbrukets Hus in Oslo functions as a showcase for Norwegian agriculture and aims to promote the love of Norwegian food. The center organizes ØKOUKA, a week dedicated to organic food, and engages young farmers in political issues relevant to the agricultural sector. This helps to raise awareness of important topics related to food production and sustainability.
The center also supports food production as part of preparedness and collaborates with various players in agriculture to strengthen the community and the sharing of knowledge in the sector. The building's modern and functional design provides an inspiring environment for debate and learning, and makes it an important hub for anyone interested in agriculture and food production in Norway.