Chili restaurant in Sandefjord specializes in gourmet Chinese Szechuan cuisine and offers a varied menu that includes dishes from both Szechuan and Cantonese cuisine. The restaurant's focus on quality and creativity in cooking is reflected in the various dishes offered, where Peking duck is one of the highlighted specialties.
The atmosphere in the restaurant is intimate, characterized by candlelight and a unique interior that contributes to a holistic culinary experience. Chili restaurant is a popular choice for special occasions and cozy evenings, where guests can enjoy a tasty dinner in a comfortable setting.