Arkt-Is AS is a company in Svolvær that specializes in artisanal production of gelato, sorbet and soft ice cream. With a focus on quality, they only use real ingredients such as fruit, berries and nuts in their products. The gelato has a lower fat content than traditional ice cream, which provides a lighter taste experience. The company emphasizes pure flavors without artificial additives, which contributes to an authentic taste profile.
Inspired by Italian tradition and northern Norwegian craftsmanship, Arkt-Is AS offers unique experiences through its products. The sorbet is made without milk and based on fruit and purees, making it an alternative for those who want a dairy-free alternative. This combination of tradition and local ingredients provides a varied selection of ice cream products that appeal to different taste preferences.