H. Mydland AS is a food manufacturer in Tromsø that specializes in meat wholesale, further processing and production of sausages. The company has achieved recognition for its products, and in the NM Kjøtt 2024 they were awarded three gold medals. Among their specialties are Vienna sausage, Chorizo sausage and Umberto cured ham, as well as smoked pinnekjøtt, which is characterized by its characteristic smell and taste.
The company emphasizes responsibility and compliance with the Transparency Act. H. Mydland AS has recently hired a sausage maker with a certificate and the grade Very Good, which contributes to the quality of the products. In addition, they have received medals for other products such as blood sausage and lutefisk bacon, which further confirms their focus on quality and traditional craftsmanship.