Bread and Wine Tromsø is a restaurant that places great emphasis on quality in its cooking. All dishes are prepared fresh every day, and no frozen or microwaved foods are used. Each dish is made to order, one at a time, ensuring that the food is both fresh and tasty. The restaurant's philosophy is based on using local ingredients, such as line-caught fish and reindeer, as well as hand-picked herbs and seasonal vegetables.
The atmosphere at Bread and Wine is characterized by honesty, simplicity and respect for the ingredients. The menu offers a varied composition of dishes that reflect the restaurant's focus on craftsmanship and thoughtfulness. In addition, a selection of fine wines and handcrafted cocktails are offered, which complement the meals. The restaurant's location in the heart of Tromsø provides a modern and elegant setting for both everyday lunches and special occasions.