The Arctic Restaurant, Food and Tourism Training Office offers specialized training in the restaurant, food and tourism industry. The school focuses on practical learning and experience, and aims to raise skills in the region. It offers certificates in several professions, including nutrition chef, chef, waiter and baker.
The school adapts courses to different levels and needs, making it possible for both beginners and those with experience to develop their skills. Dedicated instructors with industry experience provide the training, and there is close cooperation with local companies to secure internships for apprentices. This gives students the opportunity to gain valuable experience in the working world.