Kombo is a restaurant and sky bar offering panoramic views of Trondheim. A collaboration between chef Håvard Klempe and bartender Jørgen Dons results in unique dishes and specially crafted cocktails. The restaurant's concept focuses on tasty combinations of food and drink, and it is possible to adapt menus to guests' allergies and special requests.
The place offers the possibility of reserving both tables and bar space, and invites you to an unforgettable evening with new taste experiences. Kombo is designed to provide an experience of everyday luxury and good vibes, with an atmosphere that promotes sharing good times.