Kolonihagen Bakeri aims to promote a healthier food culture through the use of clean and organic ingredients. The bakery is part of the Kolonihagen concept, which also includes Norway's first fully organic restaurant. With a focus on sustainability and responsibility, they use 100% Norwegian milk in their products, and they have their own organic bakery that offers a varied selection of baked goods.
In addition to baked goods, Kolonihagen also runs a brewery under the name Kolonihagen Bryggeri, where they produce their own beer. Known for sharing inspiring recipes and stories, the bakery has recently launched Geisha coffee in grocery stores, showcasing their innovative approach to food and drink. Kolonihagen Bakeri is thus an actor that combines tradition with modern sustainable principles.