Meyer Eek AS is a restaurant located in Oslo. Established by chefs Tom Victor Gausdal and Stian Floer, the place is known for its focus on seasonal ingredients and sustainable cooking. The restaurant's menu is inspired by both Norwegian and international dishes, and it emphasizes quality and taste.
The interior of Meyer Eek AS combines modern design with a cozy atmosphere, making it a popular choice for both everyday visits and special occasions. The restaurant's philosophy is to offer a holistic experience, where the food, service and surroundings play an important role. Guests can expect a varied menu that changes with the seasons, giving the opportunity for new taste experiences with each visit.
